you will need:
Sausages (any, however i used gluten free)
Marmalade (with bits & around 2/3 tbsp)
Soft bread rolls
mustard & Tommy k optional
Place sausages on a large baking tray and smoother on the marmalade |
Place in the oven for 35-40 mins at 180c |
serve in a large bakery bap and volaaaa *posh hot dog* |
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